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Starters
Garlic Mushroom
Fried Caramelised onion and mushroom with freshly picked herbs, lightly spiced
Lamb Chops
Lamb chops marinated in strained yoghurt and flavour some masalas. Cooked till tender in clay oven, this dish is a complete delight. Medium spice
King Prawn Puri
Lightly Stired fried king prawn with freshly picked herbs and coriander. Served with Puri
Mint
Medium Hot. Cooked in freshly picked mint leaf, South Indian most sought after dish. Most common ingredients are yoghurt, cream, mint, coriander & loads more. Got tangy to mild flavour to it.
Chefs Choice
Garlic Chilli Chicken
Fairly Hot. A traditional dish prepared in fresh green chillies with lots of fried garlic. Highly sought after
Mango Chicken
Mild. Contains Nuts. Almond, Coconut and creamy dish with the hint of mango pulp sauce, very yummy for sweet teeth
Naga Royal Chicken
Fairly Hot. Freshly long cut chicken marinated in homemade sauces then added on naga pickle for extra flavour, cooked in fresh long cut peppers and onion with Indian herbs. Highly recommended by customers
Chicken Bakarah
Medium Hot. Chopped chicken tikka cooked to perfection with fresh garlic and ginger, fried peppers, onions and coriander. Highly recommended
Chilli Lamb Chop
Fairly Hot. Tendered cooked lamb meat on bone, cooked in tandoori oven first (marinated in homemade sauces over night for succulent taste) then cooked in lightly saucy frying pan with freshly picked herbs & Spices
Chilli Chicken
Fairly Hot. Our Own homemade chilli chicken, boneless chicken tikka, cooked in fresh green chilli and herbs
Paneer Tikka Korai
Medium Hot. Marinated pieces of Indian cottage cheese cooked with peppers and onions in Korai spices
Biryani Dishes
Stir fried basmati rice slightly spiced. Cooked with chicken, lamb, prawn, king prawn and vegetables. Served with a vegetable biryani sauce
Balti Dishes
These dishes are prepared with very unique balti paste which consists of several different herbs and spices to create the most aromatic, thicker, richer and distinctive flavour.
Tandoori Dishes
Barbecue. These dishes are marinated in spices and grilled on charcoal in a clay oven. Served with green salad and mint yoghurt sauce, each dish is cooked in different spices and has a unique taste
Lamb Chops Main
Lamb Chops Marinated in strained yoghurt and flavour some masalas. Cooked till tender in clay oven, this dish is a complete delight. Medium spice.
Tandoori Fish Tikka Main
Fingerlicking good, lemony, flavourful fish made using tandoori masala and yoghurt. This recipe is made in the oven. The Tandoori fish Tikka is an extremely popular dish from the northern part of India
Naga Dishes
Fairly Hot. Please refer to each section of the dishes for description, the only difference is this dishes contain a uniquely flavoured picked spice called Naga giving unique flavour to the dishes. Quite spicy and tasty, lamb, chicken or vegetable
Bhuna
A thoroughly garnished with onion, garlic, tomato, chilli and a few selected spices. Extensively treated to provide a dish of medium strength. A little condensed, but one of the most tasteful dishes
Set Meals
Set Meal For One
1 onion bhaji. 1 chicken tikka masala. 1 bombay potato. 1 special fried rice and 1 plain naan
Set Meal For Two
1 onion bhaji. 1 chicken tikka starter. 1 chicken tikka masala. 1 chicken karahi. 1 bombay potato. 2x pilao rice and 1 plain naan
Set Meal For Four
1 onion bhaji, 1 vegetable samosa, 1 chicken tikka starter, 1 sheek kebab starter, 1 chicken tikka masala, 1 chicken korma, 1 lamb jalfrezi and 1 lamb dansak, 1 bombay potato. 1 vegetable curry, 2x pilao rice, 1 mushroom rice, 1 special fried rice, 1 peshwari naan and 1 plain naan
Vegetarian Set Meal For One
1 vegetable samosa, 1 vegetable jalfrezi, 1 saag aloo, 1 pilao rice and 1 plain naan